Explore the flavorful Dera Biryani and BBQ menu featuring spicy chicken biryani, tender veal biryani, and traditional mutanjan. Fresh ingredients and rich Pakistani recipes await at 3505 Odyssey Dr, Mississauga. Perfect halal dining for biryani lovers.
Dera Biryani and BBQ in Mississauga offers an authentic taste of Pakistani cuisine, specializing in flavorful biryanis made with fresh, halal ingredients. Their Chicken Biryani stands out with a spicy kick, rich in green chilies, served generously in single portions or trays ideal for gatherings. The Veal Biryani appeals to those who prefer a milder, aromatic experience, featuring tender, juicy veal pieces cooked to perfection. The menu also includes Mutanjan, a fragrant and subtly spiced biryani alternative.
What makes Dera Biryani and BBQ unique is their attention to detail – each biryani variety offers distinct flavors and aroma, avoiding the common pitfall of repetitive rice or spice profiles. Customers praise the authentic spices and well-balanced flavors that bring traditional recipes to life. Though some find the prices slightly steep, the quality and taste justify the value. Dera’s generous portions and careful preparation make it a must-try for lovers of rich, hearty Pakistani biryani.
A few dishes from the current card — tap any shot to view larger.
Comes with 3 pieces of Chicken. Serves 1
Comes with 4 pieces of Veal. Serves 1
One thing I really liked is that they don’t use the same rice or flavor for every biryani like many other restaurants. The chicken biryani and veal biryani taste completely different. The chicken biryani is spicier with lots of green chilies, while the veal biryani is milder. Both were absolutely delicious. The veal meat was very well cooked, juicy, and very soft. The staff were not very friendly and the prices are on the higher side. Still, the food quality makes it worth trying at least once. I can understand why many people say this is one of the best biryani spots in the GTA.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.